Who’s Cooking Dinner? is the top foodie fundraising event of the year, masterminded by our Patron and restaurateur Peter Gordon.
For one evening only, 25 of the UK’s leading chefs will descend on a kitchen in London, with deliciously organised chaos ensuing!
Who’s Cooking Dinner? That is the question asked by the guests of 25 table ‘hosts’, who will discover which chef in the all-star line-up will be whipping up their meal on the night.
A charity auction follows the dinner, where diners have the chance to bid for their favourite chef to cook a meal in their home.
Who’s Cooking Dinner? 2019
On Monday 4th March, 25 of the UK’s most acclaimed chefs will crowd into the kitchen at The Dorchester to mark the 20th anniversary of Who’s Cooking Dinner?
This year Leuka has gathered together a truly remarkable line up to support the event, including Alain Ducasse, Clare Smyth, Mark Hix, Skye Gyngell, Tom Kerridge, Angela Hartnett and Claude Bosi, amongst many other acclaimed world class chefs. This array of talent will serve guests a selection of unique wine pairing menus, expertly matched by their restaurant's sommelier.
The 250 guests will only find out who is cooking their dinner on the night, revealed by a random draw at the start of the evening.
After the dinner, guests are invited to bid on exclusive experiences, such as a behind the scenes cooking experience at HIDE with Ollie Dabbous and a Rick Stein seafood restaurant package.
A highlight of the auction includes ‘Take home a chef’, where a number of chefs cooking on the night, offer their services to cook at guests’ homes – a once in a lifetime experience!
Get yourself on the guest list for 2019 by emailing Emily Purdham at firstname.lastname@example.org or registering your interest through the form below!
Tickets for the 2019 event cost £7,500 for a table of 10.
Who's Cooking Dinner? highlights
Watch what happens behind the scenes at our biggest fundraising night of the year!